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Before you jump to Mini Banoffee Pie recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Most of us have been trained to think that comfort foods are terrible and must be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. Some foods honestly do improve your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.
If you want to fight depression, try eating some cold water fish. Salmon, herring, tuna, mackerel, trout, and so on, they’re all loaded with omega-3s and DHA. Omega-3 fatty acids and DHA are two things that actually help the grey matter in your brain run a lot better. It’s true: chomping on a tuna fish sandwich can really help you fight back depression.
So you see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to mini banoffee pie recipe. To cook mini banoffee pie you only need 6 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Mini Banoffee Pie:
- Take of ripe banana.
- Provide of condensed milk or milkmaid.
- Use of chocolate biscuit.
- Use of melted butter.
- Get of whipped cream.
- Take of chocolate shavings.
Steps to make Mini Banoffee Pie:
- Grease the tart shells lightly with some oil..
- Add the biscuits to a grinder jar and grind to a powder. I am using hide and seek. You can use any. Take it out in a bowl. Add melted butter to it and combine well..
- Divide the mixture equally in the six tart shells. Use your finger to press the mixture tightly in the shells. Make sure you press it tightly but not too thin. Freeze the tart shells for 30 minutes..
- After 30 minutes remove from the freezer and let them sit on the counter for 5 minutes. Using a thin knife gently release the sides of the biscuit tart. Tap the shells a few times to release the shells. Do it very carefully as the biscuit tarts can break. I broke one🙈. Keep the shells in the fridge till assembly time..
- To make the caramel, cover the half tin of milkmaid with a foil and put it in a pot with water cover the pot. Let it simmer on medium heat for 2 hours. Yes you head it right. This is the only thing which takes lot of time. The water should not be all the way up else it will enter the can also make sure to keep topping up water once it gets low. The condensed milk will turn to a nice golden brown caramel..
- Whip the non dairy whip topping till soft peak consistency. Fill the cream in a piping bag and refrigerate till assembly time. I am using Richs cream..
- Chop the banana in slices and collect all the 5 components..
- To assemble, take the chocolate tart, add a spoonful of condensed milk caramel. Top it with chopped banana..
- Add the whipped cream generously. Finally add the shaved chocolate..
- Your delicious and yummy Banoffee Pie is ready..
Unroll pie crust onto work surface. These easy mini banoffee pies are the perfect no-bake dessert. Banoffee pie is a classic dessert that combines banana, toffee, chocolate, and cream for a ridiculously rich treat. This recipe is a great vegan alternative that is light and fresh and won't leave you feeling. Remove the rings & finely grate chocolate on top of each pie to garnish.
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