Hello everybody, welcome to my recipe page, If you’re looking for recipes idea to cook today, look no further! We provide you only the best Ham and Winter Vegetable Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Ham and Winter Vegetable Soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to ham and winter vegetable soup recipe. To cook ham and winter vegetable soup you need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Ham and Winter Vegetable Soup:
- Get 2 litres of ham stock.
- Prepare 1 of onion.
- Get 2 of carrots.
- Provide 1 of parsnip.
- Take 1 of leek.
- Take 1 of medium potato.
- Use 1 of bayleaf.
- You need 1 can of white beans, cannellini or similar.
- Provide of Leftover pieces of ham or bacon lardons.
- Get of Black pepper.
Steps to make Ham and Winter Vegetable Soup:
- If you are starting with some ham stock and the ends of a joint, strip the bone and place it in the stock and boil for about 45 minutes. Remove the bone from the stock and strip off any leftover pieces of meat, set these aside and discard the bone..
- Prepare the vegetables, peel and chop them into neat pieces, around the same size, the same way as you would for a minestrone..
- Add the vegetables to the stock together with the bayleaf and bring to the boil. Cover and simmer for 12 minutes, then add the drained, rinsed beans and plenty of black pepper. You might not want to use all the beans, I used just over a half..
- When all the vegetables are soft – check each type – add the pieces of ham, taste for seasoning and add black pepper if needed. You won't need any salt..
- Transfer 3 or 4 ladles of soup into a jug or bowl and process with a stick blender until completely smooth, then pour back into the soup, this gives the soup a creaminess, you could leave it as more of a minestrone clear broth, or process all of it, depending on how you like your soup. Serve hot in warmed bowls..
If you find this Ham and Winter Vegetable Soup recipe helpful please share it to your close friends or family, thank you and good luck.