How to Prepare Delicious Spicy Red Baby Potatoes

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Spicy Red Baby Potatoes

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We hope you got insight from reading it, now let’s go back to spicy red baby potatoes recipe. You can cook spicy red baby potatoes using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Spicy Red Baby Potatoes:

  1. Get 15 of Boiled baby potatoes -.
  2. Prepare 1 tablespoons of Oil/ tel -.
  3. Take 1/2 teaspoon of Cumin seeds/ jeera -.
  4. Take 1/2 teaspoon of Turmeric/ haldi powder -.
  5. Take 1 1/2 teaspoon of Dry coriander/ dhaniya powder -.
  6. Take 1 teaspoon of Red chilli/ lal mirch powder -.
  7. Take 4 of Dry kashmiri red chilli/ khadi lal mirch -.
  8. Provide 1/2 teaspoon of Dry mango powder/ amchur -.
  9. Prepare 1 of Tomato/ tamatar -.
  10. Get 1/2 teaspoon of Garam masala -.
  11. Use 1/2 teaspoon of Ginger garlic/ adarak lehsun paste -.
  12. You need 1/2 teaspoon of Fennel seeds/ saunf -.
  13. Use to taste of Salt/ namak.
  14. Prepare 1/2 cup of Water/ pani -.
  15. Use 1 tablespoon of Chopped coriander leaves/ dhaniya patti -.

Steps to make Spicy Red Baby Potatoes:

  1. Soak kashmiri chilli, dry coriander powder, turmeric powder, saunf, amchur powder, red chilli powder for 30 minutes and grind it with tomato.
  2. Heat oil in a pan & add jeera. When jeera crackles add ginger garlic paste and saute for 1 minute..
  3. Add spices mixture and saute until spices leave oil..
  4. Add water, potatoes, salt and cook for 5 minutes on low flame..
  5. Add garam masala and coriander leaves..
  6. Spicy Red Baby Potatoes' are ready to be served!!.

Toss the potatoes in a large bowl with the olive oil, garlic, red pepper flakes, salt, pepper and cumin. Cooked baby potatoes sauteed with south indian spices and herbs. Homely south indian style baby potato fry. I make this recipe with both baby potatoes or regular potatoes. I always add pearl onions in this recipe as it gives a nice taste.

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