Easy Recipe: Delicious Poquito Picante Hot Sauce by Boca de Fogo

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Before you jump to Poquito Picante Hot Sauce by Boca de Fogo recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all understand that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. Going to the gym isn’t something people want to do when they get off from work. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. With training you can get all of the nutrients and the physical exercise that you need. Here are some simple ways to get healthful.

Run the stairs. Rather than riding an elevator, take the stairs to the floor you live or work on. While this will be hard to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. If you do work on a very high floor, why not get off the elevator a couple of floors earlier and walk the rest of the way? So many people pick the elevator over climbing even a single flight of stairs. Even if you only have a single flight to climb, climbing up and down it during the day is a great way to get additional exercise.

There are a good deal of things that factor into getting healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done each day, can do plenty to help you get healthy and lose pounds. Make shrewd choices every day is a great start. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your health levels. You need to make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to poquito picante hot sauce by boca de fogo recipe. To make poquito picante hot sauce by boca de fogo you only need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Poquito Picante Hot Sauce by Boca de Fogo:

1. Get 2 1/2 cups of fresh tomatoes, diced.
2. Take 1/2 of medium white onion, chopped.
3. Provide 1 of large habanero pepper, chopped.
4. Use 1 of large serrano pepper, chopped.
5. Provide 2 cloves of garlic.
6. Prepare 1/4 cup of fresh cilantro, chopped.
7. You need 1/2 of Mexican or Persian lime, juiced.
8. Provide 2 tbs of olive oil.
9. Prepare 1/2 tsp of cumin.
10. You need to taste of Salt.

Steps to make Poquito Picante Hot Sauce by Boca de Fogo:

1. In a blender, add tomatoes, onion, peppers, garlic, cilantro, and lime juice and blend until fairly smooth..
2. Heat olive oil in a medium pot on medium heat. Add the salsa mixture slowly as not to spatter. Add cumin and maybe 1/2 tsp sea salt or to your taste..
3. At medium-high heat, bring to a boil. Reduce to low and simmer 15 mins..
4. Remove from heat and let cool for about 15 mins. Taste and add salt if necessary..
5. Pour into air-tight container or squeeze bottle (just like in the taco shops!) and refrigerate until cold and has had a chance for the flavor to develop..
6. You can use it as soon as it's chilled but it will be at it's best after a couple days. ENJOY!!.

También he probado el verde, el de jalapeños, y para mi gusto es mucho más suave que el rojo, pica menos y el sabor es diferente. No se is por la pizca de cebolla o de naranja que lleva en la mezcla pero le da un toque a sabor metálico, lo cual a mi parecer es muy desagradable, en cuanto al grado de picante, considero que esta bien por que tiene intensidad pero dura poco en la boca. Sigo prefiriendo para cuando te apetece picante muy fuerte el end of sanity o cuando quieres algo menos intenso como el espicy que te. Un picante muy potente al principio, que sin embargo no dura mucho tras terminar de comer. Pica más en la garganta que en la boca y no deja los labios ardiendo (en mi experiencia) El sabor está bien, nada especial.

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