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We hope you got benefit from reading it, now let’s go back to light chilli salmon with baby potatoes recipe. You can have light chilli salmon with baby potatoes using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Light Chilli Salmon With Baby Potatoes:

1. Provide of Salmon (Frozen Or Fresh).
2. Prepare of Baby Potatoes.
3. Use of Extra Virgin Olive Oil.
4. Provide of Salt.
5. Use 2 of Garlic Cloves.
6. Take 4 of Spring Onions.
7. Use 1 of Onion.
8. Prepare 1/4 of Of a Red Chilli.
9. Take of Chilli Powder.
10. You need of Paprika.
11. Prepare of Chilli Flakes.
12. Use of Parsley.

Steps to make Light Chilli Salmon With Baby Potatoes:

1. Pre Heat Oven On Gas Mark 5 and Wait 10 Mins Before Putting Salmon Into Oven.
2. Boil Kettle Water and Put In Pan Along With Baby Potatoes. Pour Some Extra Virgin Olive Oil Into Pan and Leave To Cook.
3. Sprinkle Some Salt Into The Pan Of Baby Potatoes.
4. Finely Chopped Your Veg.
5. Season Your Salmon LIGHTLY.
6. Sprinkle Your Finely Chopped Veg All Over The Salmon and Place Back In Oven.
7. Garnish Your Dish With Any Chilli Sauce.
8. Plate Up and Enjoy This Light and Healthy Meal.

Serve with the sweet potato chips and mayonnaise. To spice it up: add finely grated lemon rind and dried chilli flakes to the. Serve salmon with pickled cucumber and roast potatoes. tip: lunchtime leftovers? Toss with a dollop of mayo and roll up in a lettuce leaf. Sheet pan dinners were never easier than this salmon with dill sauce and roasted baby potatoes.

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