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The ingredients needed to prepare Light Chilli Salmon With Baby Potatoes:
- Provide of Salmon (Frozen Or Fresh).
- Prepare of Baby Potatoes.
- Use of Extra Virgin Olive Oil.
- Provide of Salt.
- Use 2 of Garlic Cloves.
- Take 4 of Spring Onions.
- Use 1 of Onion.
- Prepare 1/4 of Of a Red Chilli.
- Take of Chilli Powder.
- You need of Paprika.
- Prepare of Chilli Flakes.
- Use of Parsley.
Steps to make Light Chilli Salmon With Baby Potatoes:
- Pre Heat Oven On Gas Mark 5 and Wait 10 Mins Before Putting Salmon Into Oven.
- Boil Kettle Water and Put In Pan Along With Baby Potatoes. Pour Some Extra Virgin Olive Oil Into Pan and Leave To Cook.
- Sprinkle Some Salt Into The Pan Of Baby Potatoes.
- Finely Chopped Your Veg.
- Season Your Salmon LIGHTLY.
- Sprinkle Your Finely Chopped Veg All Over The Salmon and Place Back In Oven.
- Garnish Your Dish With Any Chilli Sauce.
- Plate Up and Enjoy This Light and Healthy Meal.
Serve with the sweet potato chips and mayonnaise. To spice it up: add finely grated lemon rind and dried chilli flakes to the. Serve salmon with pickled cucumber and roast potatoes. tip: lunchtime leftovers? Toss with a dollop of mayo and roll up in a lettuce leaf. Sheet pan dinners were never easier than this salmon with dill sauce and roasted baby potatoes.
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