Easy Recipe: Appetizing Tofu, Bitter melon, Pork and Egg Stir fry

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We hope you got benefit from reading it, now let’s go back to tofu, bitter melon, pork and egg stir fry recipe. To cook tofu, bitter melon, pork and egg stir fry you need 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tofu, Bitter melon, Pork and Egg Stir fry:

1. Get 1 package of Tofu.
2. Take 150 g of thinly sliced polk.
3. Get 150 g of bean sprouts.
4. Get 2 of eggs.
5. Take 2 TBSP of sesame oil.
6. Provide of ☆1.5 TBSP oyster sauce.
7. Provide of ☆1.5 TBSP soy sauce.
8. Provide of ☆1 TBSP sake.
9. Get of ☆1.5 tsp hondashi.

Instructions to make Tofu, Bitter melon, Pork and Egg Stir fry:

1. Cut bitter melon..
2. In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add water and leave it for 10 minutes..
3. Wrap tofu with paper towels and microwave for 2 minutes to remove water..
4. Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste..
5. In a large pan, high heat, pour oil and sauté tofu until golden brown..
6. In a small bowl, add all the ingredients of ☆.
7. In the same pan, sauté pork, bitter melon and washed bean sprouts, 3 – 5 minutes. Add ☆sauce until the sauce is well mixed..
8. Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end..

Prepare of Tofu and bitter melons (remove edible / bitter parts) and porks. Drain and place in ice water bath until cool. Heat sesame oil in a large skillet over medium-high heat. Add pork; season with garlic salt and garlic pepper. Tips: Using cooked meat to stir-fry can make meat taste tender.

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