Easy Recipe: Tasty Baby Potato fry

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Before you jump to Baby Potato fry recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.

Many men and women do not understand that the foods you select can either help you to be healthy or can adversely effect your health. Something that you should not eat no matter what is the various foods that you will acquire at all of those fast food places. You will find that the nutrition in these sorts of is non existent and the negative effects can be really bad. You will be pleased to know that we are going to tell you a few of the foods that you need to be ingesting every day.

Now when it comes to the main food items that you’ll have for dinner, you might want to be certain that you’re eating lots of fish, particularly salmon, and lean protein. The great thing about salmon is that together with other nutrients it’s also loaded with Omega-3. Then when it comes to lean protein, you should bear in mind that you only will need about 3 ounces to get your daily requirements. So that you can reduce your fat intake you ought to cut off any visible fat before you cook the meats.

For those who want to get started living a healthier life the tips above will be able to help you do that. Also if you eliminate all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to baby potato fry recipe. You can have baby potato fry using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Baby Potato fry:

1. Get 500 kg of Baby potatoes.
2. Take 1/2 teaspoon of Turmeric powder.
3. Take 2 teaspoon of chili powder.
4. Use to taste of Salt.
5. You need 1 teaspoon of Mustard seeds.
6. Get 1/2 teaspoon of Urad dal.
7. Use As needed of curryleaves.
8. Get 1 tablespoon of Oil.
9. Prepare 1 cup of Water.

Instructions to make Baby Potato fry:

1. Pressure Cook the potatoes for 3 whistles.
2. Peel off the skin and prick them with fork.
3. In a pan add oil. Then add mustard seeds, urad dal and curry leaves. Let it splutter.
4. Add turmeric powder, chili powder and salt. Saute this in a low heat for 2 to 3 mins..
5. Add potatoes and mix. Roast well till the potatoes are coated with masala.

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