Recipe: Perfect Sabudana ki kheer with mawa andsome dry fruits and Cherries

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Sabudana ki kheer with mawa andsome dry fruits and Cherries

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We hope you got benefit from reading it, now let’s go back to sabudana ki kheer with mawa andsome dry fruits and cherries recipe. To cook sabudana ki kheer with mawa andsome dry fruits and cherries you only need 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sabudana ki kheer with mawa andsome dry fruits and Cherries:

  1. Prepare 100 gm of Sabudana.
  2. Prepare 1/2 litre of milk.
  3. Use 50 gm of mawa.
  4. Take 50 gm of sugar.
  5. Prepare 50 gm of condensed milk.
  6. You need 5-6 of Almonds.
  7. Use 5-6 of 5 to 6 Cherries.

Instructions to make Sabudana ki kheer with mawa andsome dry fruits and Cherries:

  1. First shoke the Sabudana into water within 4 to 5 hours…
  2. Then heat the pan and add milk…and boli it and then add Sabudana and mix it well….
  3. After 5 to 10 min add condensed milk…mix it well…and also add sugar…mix it….
  4. Then add mawa and again mix it well.
  5. Here is ready… Sabudana ki kheer… Yummy….and garnish with some dry fruits and rose….
  6. .

The recipie is listed in Pakistani Sweet Dishes. Find thousands of Urdu recipes online. Sabudana kheer – Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Lastly it is sweetened with either sugar or jaggery. Sabudana kheer is flavored with cardamom powder & garnished with various nuts.

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