Easiest Way to Cook Tasty Roasted Baby Potatoes

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Before you jump to Roasted Baby Potatoes recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Also Healthy.

With regards to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. It’s also advisable to comprehend that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have almost no nutritional value. That is why we are going to be going over the food items that you should be consuming that will have a positive effect on your health.

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If you decide that your health is important to you, you should take these suggestions to heart. The pre packaged processed foods that you can get in any store is additionally not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to roasted baby potatoes recipe. To cook roasted baby potatoes you only need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Roasted Baby Potatoes:

1. Take 2 cups of Baby Potatoes.
2. Get 1 teaspoon of Pepper Power.
3. You need 1 teaspoon of Cumin Powder.
4. Provide 1/4 teaspoon of Turmeric Powder.
5. Use 2 – 3 nos of Garlic pods.
6. Prepare 4 – 5 of Curry leaves.
7. Take 1 pinch of Asafoetida.
8. Take For garnish of Coriander leaves.
9. You need 1 spoon of Ghee.
10. You need to taste of Salt.

Steps to make Roasted Baby Potatoes:

1. Wash the baby potatoes well in running water. Pressure cooks the baby potatoes to 2-3 whistles; the number of whistles depends on the size of the potatoes..
2. Let the pressure release naturally. It will take 5-7 minutes. Peel the skin of potatoes and keep it aside..
3. Take a mixing bowl, add peeled baby potatoes, 1 spoon of oil, pepper powder, cumin powder, turmeric powder, asafoetida, and salt. Mix it well. Let the mixture rest for 7-10 minutes..
4. Turn on the flame, put a pan, add ghee to it. Once the ghee is hot, add finely chopped garlic pods followed by curry leaves..
5. Now, add the potato mix and toss it in medium flame until all the potatoes are roasted well evenly..
6. The potatoes would take 7-10 minutes to roast evenly. Make sure to keep the flame medium..
7. Once the potatoes are roasted well, turn off the flame and garnish the roasted potatoes with finely chopped coriander leaves..

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