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The ingredients needed to make Mashed Potatoes and Meatball Sauce:
- Take of Mash.
- Get 1-1/3 pound of redskin potatoes.
- Prepare 12 ounce of evaporated milk.
- You need To taste of salt.
- Get 1 tablespoon of chopped chives.
- Get 1/3 cup of sour cream.
- Take 2 tablespoons of butter.
- You need As needed of water to boil potatoes.
- You need of Sauce.
- Use 1 pound of meatballs quartered.
- Get 1/2 cup of chicken broth.
- Take 12 ounces of beef broth.
- Prepare 1/3 cup of all purpose flour.
- Take 1/2 of large onion diced.
- Prepare To taste of salt.
- Use 1/2 teaspoon of ground black pepper fine.
- Take 1/2 teaspoon of granulated garlic powder.
- Provide 2 tablespoons of butter onions.
- Provide 1/4 cup of butter for flour.
Instructions to make Mashed Potatoes and Meatball Sauce:
- Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender..
- Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs..
- Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well..
- Add the broths. Stir until smooth and thickened..
- Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well..
- Serve the sauce over the potatoes. I hope you enjoy!!!!!.
Learn how to make mashed potatoes that get rave reviews. From cooking to mashing, you'll get tips and techniques for perfect 'taters every time. Submerge the potatoes in a bowl of cold water to keep them from turning brown while you are chopping them. The tomato sauce from the meatballs is great on mashed potatoes. Don't know if you've ever had stuffed peppers but the sauce is similar to Spaghetti sauce.
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