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Before you jump to Flaky Buttery Biscuits recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all realize that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the conclusion of the day, almost everyone want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some of the best techniques to be healthy.

Climb stairs. Stroll up the stairs to where you live or work instead of using the elevator. This isn’t as simple to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a great way to get some extra exercise. If you do work on a super high floor, why not get off the elevator a couple of floors earlier and walk the rest of the way? Most people will choose to be idle and take an elevator instead of choosing exercise on the stairs. Even just a sole flight of stairs, when walked up or down a few times a day–can be a great boost to your system.

There are a lot of things that contribute to your getting healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every day, can do a lot to help you get healthy and lose pounds. Make smart choices every day is a great start. Getting as much exercise as you possibly can is another factor. Remember: being healthy isn’t just about slimming down. You really want your body to be strong too.

We hope you got insight from reading it, now let’s go back to flaky buttery biscuits recipe. To cook flaky buttery biscuits you need 6 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Flaky Buttery Biscuits:

1. Take 2 cups of self raising flour.
2. Prepare 11/2 tsp of baking powder.
3. Get 1/4 tsp of baking soda.
4. Provide 1-2 tbs of sugar.
5. Get 1/3 cup of unsalted butter cut into small pieces.
6. Get 1 cup of buttermilk.

Steps to make Flaky Buttery Biscuits:

1. 1) In the bowl of a standing mixer fitted with a paddle attachment, add the flour, baking powder, salt, baking soda, sugar and cold butter, mix for just a few seconds to blend everything together..
2. Add the buttermilk and mix until your dough comes together..
3. 3 ) Pull the dough into a ball and wrap it in plastic wrap, pop it in the fridge for about half an hour..
4. Line a baking sheet with some parchment paper and set aside..
5. Roll the dough on a lightly floured surface so it’s about 1/2” thick, lightly dust the surface of the dough with a little flour, fold the dough in thirds and roll it out again to 1/2” thick, repeat the folding one more time and roll it out to about 3/4“ thick..
6. Using a biscuit cutter (the size is up to you, I use a 3”) cut little rounds out of your dough and place them about an inch or two apart on your prepared baking sheet..
7. Put them in the fridge for about 10 minutes, in the meantime, preheat your oven to 400 degrees..
8. Put the biscuits in the oven straight from the fridge and allow them to bake for about 12 to 15 minutes or until lightly golden and brown..
9. Serve warm..

Add each to ungreased cookie sheet or iron skillet. Make sure that biscuits touch for higher rise during baking. These easy homemade biscuits are flaky, tender, buttery, and everything a biscuit should be. Bookmark this recipe: it will be your go-to! Their texture is tender and more dense and doughy in the center.

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