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Before you jump to Savory Sausage Stuffing recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen is a good place to begin saving energy by going more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you way less money. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many men and women incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Mainly if you make certain the dishwasher is full before starting a cycle. Don’t dry the dishes using heat, make use of the cool dry or air dry options to increase the money you save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Green living is not that difficult. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to savory sausage stuffing recipe. To make savory sausage stuffing you need 14 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Savory Sausage Stuffing:

1. Provide of Loaf Wheat Bread Rhodes ™ White or Dough , baked and cubed.
2. Take of sausage ground.
3. You need of yellow onion medium , chopped.
4. Prepare of celery ribs , chopped.
5. You need of mushrooms sliced fresh.
6. You need of carrots grated.
7. You need of almonds slivered , toasted.
8. Get of chicken broth.
9. Use of butter , melted.
10. Use of parsley minced fresh.
11. Use of egg , beaten.
12. Take of sage rubbed.
13. Get of salt.
14. Take of pepper.

Instructions to make Savory Sausage Stuffing:

1. Place cubed bread in a large bowl. Brown sausage over medium heat until no longer pink. Add onion, celery, mushrooms and carrots and cook an additional 5 minutes. Add sausage mixture to bread cubes and toss to mix. Add all remaining ingredients and toss until well blended..
2. Place in a sprayed 2 quart baking dish. Cover with foil and bake at 350°F 30 minutes. Uncover and bake an additional 10-15 minutes or until nicely browned..

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