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Before you jump to Moist Poultry Dressing recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to moist poultry dressing recipe. To make moist poultry dressing you only need 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Moist Poultry Dressing:
- Use 8 oz of can sliced mushrooms.
- Prepare 4 of celery ribs, chopped.
- Take 1/4 cup of minced fresh parsley.
- Use 3/4 cup of butter.
- Use 1 1/2 lb of day old bread, crusts removed and cubed.
- Get 1 1/2 tsp of celery salt.
- Get 1 1/2 tsp of rubbed sage.
- Prepare 1 bunch of green onion, chopped.
- Take 1 tsp of poultry seasoning.
- Take 1/2 tsp of black pepper.
- Use 2 of eggs, large or medium.
- Provide 1 can of 14.5oz Chicken broth.
Steps to make Moist Poultry Dressing:
- Drain mushrooms, set aside..
- In a large skillet, saute mushrooms, celery, onion, and parsley in butter til vegetables are tender..
- In a large bowl, toss the bread cubes with salt, sage, poultry seasoning, and pepper..
- Add the mushroom mixture.
- Combine eggs and broth; add to the bread mixture and toss..
- Transfer to a slow cooker, cover and cook on low for 4-5 hrs, until meat thermometer reaches 160*.
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