Easiest Way to Cook Yummy Corned Beef Patties with Potato and Ricotta

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Corned Beef Patties with Potato and Ricotta

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We hope you got benefit from reading it, now let’s go back to corned beef patties with potato and ricotta recipe. To cook corned beef patties with potato and ricotta you need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Corned Beef Patties with Potato and Ricotta:

  1. Take of mashed potatoes.
  2. You need of corned beef.
  3. You need of ricotta.
  4. Take of eggs.
  5. Take of salt.
  6. Use of bouillon cube (beef), crushed.
  7. Provide of Crushed black pepper to your preference (I used 1/2 tbsp).
  8. Use of flour.
  9. Get of Oil for frying.

Instructions to make Corned Beef Patties with Potato and Ricotta:

  1. Mix mashed potatoes, corned beef, ricotta, eggs, salt, bouillon cube, black pepper, and flour..
  2. I usually use a spoon to mix it, but you can also knead it..
  3. Heat oil in a pan. I use medium heat..
  4. Use two spoons to form patties. Fry them until golden brown, flipping them occasionally..

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