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Before you jump to Simple Lemon Cake recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
In general, people have been conditioned to think that “comfort” foods are bad for the body and must be avoided. Sometimes, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. A number of foods honestly do elevate your mood when you consume them. If you feel a little bit down and in need of an emotional pick me up, try some of these.
Some grains are truly wonderful for fighting off bad moods. Quinoa, millet, teff and barley are all really excellent for helping boost your happiness levels. They help you feel full as well which can really help to make your mood better. Feeling hungry can truly make you feel terrible! The reason these grains are so great for your mood is that they are easy for your stomach to digest. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn takes your mood to a happier place.
Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to simple lemon cake recipe. To cook simple lemon cake you only need 17 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Simple Lemon Cake:
- Prepare of cake flour.
- Prepare of sugar.
- Get of baking powder.
- Use of baking soda.
- Prepare of salt.
- Get of eggs.
- Provide of water.
- Prepare of vegetable oil or melted margarine.
- Use of freshly,grated lemon zest.
- Use of fresh lemon juice.
- Take of buttermilk.
- Get of desiccated coconut(optional).
- Provide of WHITE CHOCOLATE BUTTERCREAM FROSTING.
- You need of unsalted butter,softened.
- Take of powdered sugar.
- Get of white chocolate,melted and cooled.
- Use of whipping cream.
Instructions to make Simple Lemon Cake:
- Preheat oven to 350°F F/177 degrees C..
- Grease and line of 8-9 round baking pan.set aside..
- In a mixing bowl,sift the flour,baking soda,baking powder,sugar and salt..
- Combine flour mixture,water,eggs,lemon juice,lemon zest,vegetable oil and buttermilk. Beat with an electric mixer at low speed for 30 seconds..
- Scrape sides and continue beating for 2 minutes at medium speed or beat by hand using a wire whisk for 3 minutes..
- Pour mixture into prepared pan and bake in the preheated oven for 30 minutes or until toothpick inserted at the center of the cake comes out clean.(let cool for 10 minutes)..
- For the white chocolate frosting: Using hand mixer,beat the butter and powdered sugar at low speed until fluffy.Add the melted chocolate and whipping cream to the butter mixture and beat until the mixture comes together, about 3-4 minutes. Refrigerate until ready to use, about 10-15 minutes.Spread evenly over topping of cool cake then sprinkle some desiccated coconut if desired.Refrigerate at least an hour before serving..
Every bite of this supremely moist pound cake is bursting with fresh lemon flavor and the easy lemon glaze on top will. A lemon drizzle cake is more of a concept than an actual recipe. Although there is a time and a Rather than following the Victoria sponge creaming method, this simple cake is just whisked together. Just a lovely, simple Lemon Cake recipe – perfect tea time treat. You'll love the bright lemon flavour, that it's so beautifully moist and only requires one bowl and a whisk!
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