Easiest Way to Make Tasty Momma's candied yams with almonds

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We hope you got benefit from reading it, now let’s go back to momma's candied yams with almonds recipe. To make momma's candied yams with almonds you only need 5 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Momma's candied yams with almonds:

1. Take of yams.
2. Take of brown sugar.
3. Take of slivered almonds.
4. Prepare of pineapple juice.
5. Prepare of mini marshmallows.

Instructions to make Momma's candied yams with almonds:

1. Preheat oven to 350°F.
2. Peel and slice yams into 1 1/2-2 inch slices.
3. Put almonds in the bottom of a baking dish.
4. Put yam slices on top of almonds.
5. Evenly spread brown sugar all over the top.
6. Pour pineapple juice in the bottom of the baking dish.
7. Bake for 1-1/2 hours.
8. Add marshmallows.
9. Switch oven to broiler and put the yams with the marshmallow back in the oven for a couple minutes to toast the marshmallows.

Now that their differences are My momma used to make hers with lemon too! I never tried candied yams with. Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato Lightly spiced and oh-so-sweet, these candied yams will become a mainstay in your Thanksgiving recipe lineup. Candied yams are glazed jewels in buttery brown sugar, topped with toasted marshmallows.

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