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Before you jump to Sweet semolina biscuits 😊(meethi rawa puri) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, all things considered. It’s concerning being functional, more often than not.

We hope you got insight from reading it, now let’s go back to sweet semolina biscuits 😊(meethi rawa puri) recipe. To cook sweet semolina biscuits 😊(meethi rawa puri) you only need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet semolina biscuits 😊(meethi rawa puri):

1. Use 2 cups of all purpose flour or plain flour,2 cups semolina, 1tbsn.
2. You need of Clarified butter/ghee,2 cup sugar pwd,1 tbsn cardamom pwd.
3. Get 100 gms of mixed nuts powdered.
4. Use 1 cup of warm milk (add 1/2 cup then add the 1/2 cup).
5. Prepare 1 of egg,pinch of yellow colour.
6. Take of (Note if u find batter sticky add little flour n check sugar).

Instructions to make Sweet semolina biscuits 😊(meethi rawa puri):

1. First mix the dry ingredients then add 1 egg n ghee mix well..
2. It should hold its form like in the pic.now add warm milk n knead the dough.add little ghee or butter n cover it with wet cloth n let it rest 10 mins..
3. Actual dough.now roll the dough n cut into desire shape like flower,square or sprinkle some sesame seeds on top n cut into round mixture..
4. Now deep fry them on medium flame.when biscuits are cool can store in airtight container.(note u have to be fast while frying)look at my son's happiness 😊.

These suji biscuits can be prepared by two ways: Fried in oil in a kadhai; Baked in Oven; It is a healthy sweet snack which makes your kids more energetic. सूजी की क्रम्बल होने वाली कुरकुरी मीठी मठरी । Semolina Sweet Mathri Suji Matari is a snack which is slightly sweet in its taste. It is a perfect tea time snack and has a crispier texture. Semolina, also known as Rava or sooji, is a coarse flour that is made from Durum wheat and can vary in color from yellow to white depending on the quality of the wheat. Fluffy, flaky and spicy, these masala pooris are perfect for a Sunday Brunch or on a lazy Winter afternoon.

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