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Before you jump to Chicken kathi roll recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to chicken kathi roll recipe. You can have chicken kathi roll using 25 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chicken kathi roll:

1. Take of For paratha.
2. Use 1 1/2 cup of all purpose flour or maida.
3. You need 2 tsp of oil.
4. You need To taste of salt.
5. You need 1/4 tsp of sugar.
6. Provide As needed of water.
7. Use of For filling.
8. Take 500 gm of Chicken (boneless thigh cut into small pieces).
9. Get 1 cup of hung yogurt.
10. Use 1 tsp of tandoori chicken masala.
11. Provide 2 tsp of ginger garlic paste.
12. You need 2 tsp of red chilli powder.
13. You need 1/4 tsp of turmeric powder.
14. Provide 2 tsp of mustard oil.
15. Take 1 tsp of chopped coriander leaves.
16. Use to taste of salt.
17. Get of For assembling.
18. Prepare 1 of large onion finely sliced.
19. Get 2 of green chilies finely chopped.
20. Prepare 1 of bell pepper finely chopped lengthwise.
21. Get 2 tbsp of tomato sauce.
22. Provide 2 tbsp of chilli sauce.
23. Prepare 1 tsp of chat masala.
24. Use 1 tsp of lemon juice.
25. Get 1 of charcoal.

Instructions to make Chicken kathi roll:

1. First make a dough for paratha. For this in a large bowl put flour,salt,sugar,oil mix it well then slowly add water & knead a very soft dough set it for 20 minutes. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking tray..
2. In a meanwhile marinate the chicken with yogurt,ginger garlic paste and other spices that mentioned above. Now make a whole at the center of the bowl put hot charcoal at the center then pour some oil over it then immediately..
3. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking and put it in the preheated oven for about 15 to 20 minutes at highest temperature or you can simply roast it on the gas stove..
4. Now from the dough take a small portion of the dough then make a laccha paratha out of this(i.e firstmake a plain paratha then sprinkle with some oil and flour over it then with a knife cut at one side then starts folding then it becomes a cone then press it with hand).
5. Now assemble everything,first take a paratha put few chicken pieces followed by some onions, green chilies and other sauces chaat masala,lemon juice that mentioned above then roll it and cover half of the roll with butter paper & it’s done.. enjoy😊.

Although I love dining on Indian food, I'm not well-versed in cooking from South Asia, also known as the Indian subcontinent. A Chicken Kathi Roll is the most renowned street food available in the street side stalls in Kolkata. A brilliant street side snack to grab in a hurry. It's marinated & sauteed boneless chicken stuffed inside. Kathi Kebabs or Kathi rolls is another Street Food item from India that is just loved by one and all.

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