Easy Recipe: Tasty Deep fried Shiitake

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Before you jump to Deep fried Shiitake recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to deep fried shiitake recipe. You can have deep fried shiitake using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Deep fried Shiitake:

1. Use 12 of shiitake mushroom,cut off stems.
2. Use 1/2 cup of flour.
3. Provide 1 tsp of each ,salt and pepper to taste.
4. Prepare 1 tsp of chopped parsley or more as needed.
5. Prepare 1 of vegetable oil to fry,enough to cover mushroom.
6. Use 1 of bottle of cold soda water,use just as you need ,not all.

Steps to make Deep fried Shiitake:

1. Mix flour,salt,pepper,parsley in mixing bowl,slowly add cold soda water JUST LITTLE AT TIME ,stir to check consistensy ,not too thin or thick…
2. Dip mushroom into batter,deep fry in vegetable oil on medium heat until flour turn golden and crispy,serve with sweet Thai Chilli sauce :).

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