Easy Recipe: Tasty Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸

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We hope you got insight from reading it, now let’s go back to stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸 recipe. To cook stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸 you only need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸:

1. Get of Chicken breast.
2. Get of Shiitake mushrooms.
3. Use of Fresh chilli pepper.
4. Provide of Garlic cloves 🧄 5.
5. Take of Spring onion.
6. Prepare of Sichuan chilli bean paste.

Instructions to make Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸:

1. Cut chicken, shiitake, garlic and chilli pepper..
2. Stir fry Sichuan chilli bean paste and garlic for a min over medium heat. And chicken and keep stir frying until it’s almost cooked..
3. Add shiitake and stir fry until it’s soft. Finally add fresh chilli pepper and spring onion. Done✅.
4. P.S usually Sichuan chilli bean paste is quite salty so I didn’t add any salt. Enjoy 😊.

Instead of the usual lengthy process, my recipe Stir in finely chopped scallions and it's ready to be tucked in. How about adding some handy toppings to make it even tastier? Soak dried shiitake mushrooms in water overnight. The braised chicken with mushrooms have a concentrated savory flavor. The broth absorbs the flavor of the chicken and dried shiitake mushroom to I like to add some chunks of fried beancurd to this dish to absorb more of this marvelous sauce.

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