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Before you jump to Easy Molten Chocolate Cake with Pancake Mix and Chocolate recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been conditioned to think that comfort foods are bad and must be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be very nutritious and good for you. There are some foods that, when you eat them, may better your mood. When you are feeling a little down and are needing an emotional boost, test out some of these.

Put together a trail mixout of different seeds and nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” natural substance that tells your brain how you feel at all times. The higher your serotonin levels, the better you will feel. Not only that but nuts, specifically, are a great protein source.

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Go with these tips instead!

We hope you got benefit from reading it, now let’s go back to easy molten chocolate cake with pancake mix and chocolate recipe. To make easy molten chocolate cake with pancake mix and chocolate you only need 7 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Easy Molten Chocolate Cake with Pancake Mix and Chocolate:

1. You need of ◎Pancake mix.
2. Take of ◎Pure cocoa powder.
3. Prepare of ◎Sugar.
4. Get of ○Egg.
5. Prepare of ○Milk.
6. You need of Melted butter.
7. Take of to 8 squares Chocolate.

Instructions to make Easy Molten Chocolate Cake with Pancake Mix and Chocolate:

1. Melt the butter and preheat the oven to 180℃..
2. Combine the ◎ ingredients in a bowl and mix with a whisk (this is instead of sifting ☆). Next, add the ○ ingredients and mix with a whisk..
3. Add the melted butter and mix with the whisk until glossy..
4. Line the muffin cups with paper cups and fill with half of the batter. Top with chocolate pieces (1 or 2 per cup)..
5. Top with the remaining batter and bake at 180℃ for 10 minutes..
6. If using a bento cup, use a muffin pan that won't allow the cups to spread out too wide. You can also use pudding cups..
7. If using sturdy paper muffin cups, you don't need to use a muffin or pudding pan..
8. This is what it looks like when cut (with one piece of chocolate)..
9. By replacing the cocoa powder with milk cocoa powder, you can make the muffin on the right. The pancake mix makes it sweet, so children love it, too..

For the inside chocolate, you can also use bar chocolate. Just melt the butter, preheat the oven, and mix it up Because you're using pancake mix, you don't have to worry about over-mixing. For the inside chocolate, you can also use bar chocolate. Prepare cake batter according to cake mix instructions on the box and pour into slow cooker. Whisk milk and chocolate pudding mix until thoroughly combined.

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