How to Prepare Yummy Thai red chicken curry #helpfulcook

Hey everyone, welcome to our recipe site, looking for the perfect Thai red chicken curry #helpfulcook recipe? look no further! We provide you only the best Thai red chicken curry #helpfulcook recipe here. We also have wide variety of recipes to try.

Before you jump to Thai red chicken curry #helpfulcook recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us have been trained to believe that comfort foods are bad and must be avoided. Sometimes, if your comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods may be extremely healthy and good for you. There are several foods that actually can raise your moods when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

If you wish to defeat depression, try eating some cold water fish. Cold water fish including tuna, trout and wild salmon are rich in DHA and omega-3 fats. DHA and omega-3s are two things that raise the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can seriously boost your mood.

As you can see, you don’t need junk food or foods that are not good for you to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to thai red chicken curry #helpfulcook recipe. You can have thai red chicken curry #helpfulcook using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Thai red chicken curry #helpfulcook:

1. Prepare 8 of Chicken thighs.
2. Provide of Thai red curry paste x 8 deep tbls.
3. Use 3 cloves of Garlic.
4. Provide 1 tbls of Ginger – paste.
5. Get 1 tbls of Lemon grass.
6. Get 1 of Yellow pepper.
7. Prepare 1 of Brown onion.
8. You need 4 tbls of Sweet sugar.
9. Get 800 ml of Coconut milk.
10. Get 200 ml of Water.
11. Use of Milk x 200 ml (to taste).
12. Take 180 g of Green beans.
13. Use of Coriander x rough hand full.
14. Take 2 of Red finger chillies.
15. You need 1 tbls of fish sauce.

Instructions to make Thai red chicken curry #helpfulcook:

1. Chop up the bell pepper, onion and green beans..
2. Fry up the peppers and onions for 5 mins.
3. Fry the garlic and ginger for 2 – 3 mins before adding curry paste. Heat for 2 mins then add the coconut milk and heat through.
4. Once the sauce has started to bubble add the green beans, onion and pepper along with a spoon full of lemon grass. You can now add water and milk if needed to thin out the sauce and cool it down if needed. Add fish sauce and sugar to taste..
5. Fry up the thinly diced chicken then add to the mix throwing in corriander to taste..
6. Simmer for 10 mins and serve up. cutt up some red chillie and additional corriander..

This Thai chicken curry is case in point. In developing the recipe, the biggest challenge was figuring out the best way to cook the chicken. It starts with a homemade Thai red curry paste which is easily put together with your food processor or blender. A great option when you're short on time but don't want to miss out on taste. Thai Red Chicken Curry, Sawadtee Kaa!

If you find this Thai red chicken curry #helpfulcook recipe helpful please share it to your good friends or family, thank you and good luck.