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Before you jump to Homemade Biscuits recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to homemade biscuits recipe. To make homemade biscuits you need 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Homemade Biscuits:
- You need 4 cup of self-rising floor.
- Provide 1 tbsp of sugar.
- Use 2 tsp of baking powder.
- You need 1/4 tsp of baking soda.
- Get 1 pinch of salt.
- Get 1 cup of shorting.
- Get 1/4 cup of no salt butter cut into cubes.
- Prepare 1 cup of buttermilk.
Instructions to make Homemade Biscuits:
- preheat oven to 400°.
- line a13x9x2 or 15x10x1 baking sheet.
- stir all dry ingredients together cut in shorting and buyer with a fork or pastry blender until it looks like meal.
- mix in buttermilk just until forma a ball.
- roll out onto a floured surface knead 3,4 times roll out to 3/4 inch thick cut with 3 1/2 inch biscuit cutter.
- bake approx 14 minutes until golden brown.
- makes 10-12.
And then more butter once they're finished baking because of course we need more butter. I mentioned that these biscuits are easy so do not be alarmed by all the tips that I have for you below. The first step to making great simple biscuits is to whisk together your dry ingredients. Use the biggest mixing bowl you got and just give the flour, baking powder and salt a quick whisk—just to get them incorporated. Then grab your cold butter and cut it into cubes.
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