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Before you jump to Easy! Matcha Chocolate Pound Cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

A lot of us think that comfort foods are not good for us and that we have to stay away from them. At times, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods can be extremely nourishing and good for you. There are several foods that, when you consume them, may better your mood. When you are feeling a little down and need an emotional boost, try some of these.

Green tea is actually great for your mood. You just knew it had to be in here somewhere, right? Green tea has a lot of an amino acid known as L-theanine. Studies have found that this amino acid essentially stimulates brain waves. This helps better your mental acuity while calming the rest of your body. You probably already knew how easy it is to get healthy when you consume green tea. Now you are well aware that green tea helps you to raise your moods too!

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to easy! matcha chocolate pound cake recipe. To make easy! matcha chocolate pound cake you only need 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Easy! Matcha Chocolate Pound Cake:

1. Take of White flour.
2. Use of grams×3 pieces White chocolate.
3. Prepare of Eggs.
4. Prepare of Cream or milk.
5. Use of Margarine or butter.
6. Get of Sugar.
7. You need of Matcha.
8. Use of Powdered Sugar.

Steps to make Easy! Matcha Chocolate Pound Cake:

1. Measure the ingredients. Chop the chocolate and put it into a heatproof container with milk. Microwave for about 15 seconds..
2. Bring the butter to room temperature. Cream the butter and sugar well. Add the beaten eggs and mix very well..
3. Sift the flour and matcha in the bowl and mix..
4. Add the dissolved chocolate and mix well..
5. Line a pound cake mold with parchment paper and pour in the mixture. Bake in the oven preheated to 355F/180C, for about 30 minutes..
6. Chill and serve. It's soft and chewy. The photo shows the cake with chocolate chips!.
7. I baked this cake with 80g flour and 15g matcha. It turned out a bit oily, though..
8. This was chilled in the fridge. The matcha and chocolate flavor was very concentrated..

Ingredients to bake a matcha pound cake: all-purpose flour, butter, sugar, eggs, salt, and matcha (Japanese green tea powder). Green Tea is the best ingredients I ever had. For those who love chocolate and matcha. both in one! Best paired with coffee or tea as a snack. This Matcha Pound Cake has a light soft texture with a hint of matcha flavour and some red bean paste filling in between.

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