Easy Recipe: Tasty Easy and Healthy chocolate cake

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Easy and Healthy chocolate cake

Before you jump to Easy and Healthy chocolate cake recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

A lot of us have been conditioned to think that comfort foods are not good and to be avoided. But if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally nutritious and it’s good for you to consume them. Several foods actually do raise your mood when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Eggs, believe it or not, can be actually wonderful at dealing with depression. Just make sure that you do not throw out the yolk. The egg yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the egg yolks in particular, are loaded with B vitamins. The B vitamin family can be terrific for raising your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that control your mood. Try eating some eggs to feel better!

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Go with these tips instead!

We hope you got benefit from reading it, now let’s go back to easy and healthy chocolate cake recipe. To cook easy and healthy chocolate cake you only need 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Easy and Healthy chocolate cake:

  1. Use 1/4 tsp of baking powder.
  2. Take 50 grams of cake flour.
  3. Use 30 grams of white sugar.
  4. Get 45 grams of olive oil.
  5. Provide 2 each of eggs.
  6. You need 120 grams of melted 70% dark chocolate.

Steps to make Easy and Healthy chocolate cake:

  1. pre heat your oven with 175 degrees(Celsius) for 10 minutes.
  2. mix 2 eggs with sugar evenly.
  3. add the baking powder and cake flour after screened.
  4. add the melted chocolate and olive oil, then, slowly mix all of them.
  5. apply a coat of oil or cake flour on the bottom of the cake mold.
  6. pour the batter into the mold, and bake it with 210 degrees(Celsius) for 20 minutes.

There is NO oil needed for this chocolate cake! Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. Our chocolate cakes use cocoa powder, dark chocolate and more for ultimate indulgence. These Healthy Chocolate Cupcakes have just TWO ingredients and are deliciously moist, chocolatey, and downright decadent!

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