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Before you jump to Pork and Shiitake Rice Bowl recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some changes. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.

You may prefer cooking with your oven, but using a microwave instead will cost you way less money. If you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is definitely not true. A dishwasher is particularly efficient when it’s full before a cycle is going. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.

The kitchen by itself provides you with many small means by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. A lot of it really is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to pork and shiitake rice bowl recipe. You can cook pork and shiitake rice bowl using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Pork and Shiitake Rice Bowl:

1. Get of pork slice.
2. You need of shitake mushroom.
3. Provide of onion.
4. Provide of garlic.
5. Use of dashi/mushroom/beef stock.
6. Prepare of grated ginger.
7. Prepare of soy sauce.
8. Take of mirin.
9. Take of sugar.

Instructions to make Pork and Shiitake Rice Bowl:

1. Prepare all ingredients. Thinly slice onion and mushroom. Then finely chop garlic..
2. Heat oil with medium fire and saute garlic and onion until fragrance. Put mushroom and stir it for 2 minutes..
3. Add mushroom stock, mirin, soy sauce, grated ginger and sugar, mix it well. Put pork slice after the sauce boiling. Stir it and cook for 7 minutes..
4. Take a bowl of hot rice and put the pork and mushrooms on top of the rice..
5. Serve it while it hot ✨.

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