Easy Recipe: Appetizing Thai Chicken Curry

Hello everybody, welcome to my recipe site, if you’re looking for Thai Chicken Curry recipe, look no further! We provide you only the perfect Thai Chicken Curry recipe here. We also have wide variety of recipes to try.

Before you jump to Thai Chicken Curry recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

Most of us have been taught to think that comfort foods are bad and to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are a number of foods that basically can boost your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Cold water fish are excellent if you would like to feel happier. Salmon, herring, tuna, mackerel, trout, and so on, they’re all chock-full of omega-3 fatty acids and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It’s true: eating a tuna fish sandwich can earnestly elevate your mood.

So you see, you don’t have to turn to junk food or foods that are bad for you to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to thai chicken curry recipe. You can have thai chicken curry using 14 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Thai Chicken Curry:

1. You need of Onion.
2. Use of Lemongrass.
3. Use of Oil.
4. Prepare of Thai Curry paste (Red or Green).
5. Provide of Boneless chicken breasts (cubes).
6. Provide of Fish Sauce.
7. Prepare of Brown Sugar.
8. Prepare of Basil Leaves.
9. Prepare of Coconut Milk.
10. Provide of Coriander.
11. You need of Optional Veggies.
12. You need of Red/Green Peppers.
13. Use of Bamboo shoots.
14. Take of Zucchini.

Instructions to make Thai Chicken Curry:

1. Cut onions in slices. Thinly cut lemongrass..
2. Sautee onion for 4 minutes. Add curry paste. Cook for a minute while stirring..
3. Add chicken and stir until it is coated, and the outsides are cooked. Add lemongrass, fish sauce, brown sugar, basil leaves, and coconut milk. (Add other veggies).
4. Bring to a boil then reduce heat. Simmer for 15 minutes, stirring every few minutes. Add Coriander. Serve over rice..

If you find this Thai Chicken Curry recipe useful please share it to your close friends or family, thank you and good luck.