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Before you jump to crab ragoon recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
A lot of us have been trained to think that comfort foods are terrible and are to be avoided. If your comfort food is candy or junk food this is true. Other times, comfort foods can be very nourishing and good for us to eat. There are several foods that really can boost your moods when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.
Green tea is truly great for your mood. You just knew it had to be included in this article, right? Green tea has been found to be packed full of an amino acid called L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This helps focus your mental energy while simultaneously relaxing the rest of your body. You likely already knew how easy it is to get healthy when you drink green tea. And now you know green tea can help improve your mood also!
See, you don’t need to consume all that junk food when you are wanting to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to crab ragoon recipe. To cook crab ragoon you only need 5 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare crab ragoon:
- Provide 1/3 cup of chopped green onion.
- You need 8 oz of cream cheese (one package).
- Take 8 stick of processed crab meat.
- Provide 1 packages of wonton wrapper.
- Provide 1 of egg yolk.
Instructions to make crab ragoon:
- chop the processed crab meat into thin pieces.
- combine cream cheese, green onion, and processed crab meat into a bowl and mix well.
- put egg yolk into a bowl and stir for a few seconds (this will be used as glue for the wonton wrappers).
- take one wonton wrapper out and scoop one spoonful of the mixed cream cheese onto the wrapper.
- put the egg yolk on the edges of the wrapper and fold the wrapper with the cream cheese mixture inside.
- set aside and repeat for about 20-30 times.
- after finish, deep fry until crispy.
Crab rangoon is a simple and quick food, and is ubiquitous in Chinese-American cuisine. A mixture made with crab or imitation crab and cream cheese is folded into little packets. Crab Rangoon – the best and easiest crab Rangoon recipe with cream cheese, crab and wonton wrapper. These cream cheese wontons are fail-proof and much better than Chinese takeouts! Crab Rangoon – This crisp, fried wonton is loaded with cream cheese and crab goodness, and it's an absolute party favorite!
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