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Before you jump to Mulled Plums and Blueberries with Cointreau Cream recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
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From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is something we can all perform, without difficulty. It’s related to being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to mulled plums and blueberries with cointreau cream recipe. To cook mulled plums and blueberries with cointreau cream you only need 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Mulled Plums and Blueberries with Cointreau Cream:
- Prepare of plums cut into quarters.
- Get of blueberries.
- Get of Orange.
- Get of mulled wine.
- Provide of Brown sugar.
- Take of Cointreau cream or ice cream.
Steps to make Mulled Plums and Blueberries with Cointreau Cream:
- Cut 4 thin slices from the Orange and stick them in a small saucepan.
- Tip the rest of the ingredients into the pan (except cream!).
- Bring to the boil and simmer for 10 mins.
- Arrange the fruit in some bowls, pour some of the wine over and serve with a dollop of cream/ice cream. Easy!.
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