Easy Recipe: Yummy Shrimp and Pork Wonton

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Shrimp and Pork Wonton

Before you jump to Shrimp and Pork Wonton recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Many of us believe that comfort foods are bad for us and that we ought to stay away from them. Often, if your comfort food is essentially candy or other junk foods, this can be true. Other times, comfort foods can be very nourishing and good for us to consume. There are a number of foods that basically can improve your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Put together several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to boost your mood. This is because these foods are high in magnesium, which helps to boost serotonin production. Serotonin is known as the “feel good” chemical and it tells your brain how you should be feeling at all times. The more of it in your brain, the happier you’ll feel. Nuts, along with elevating your mood, can be a great source of protein.

So you see, you don’t need to eat junk food or foods that are not good for you just so to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to shrimp and pork wonton recipe. You can cook shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Shrimp and Pork Wonton:

  1. Get 1 bundle of yellow chives.
  2. Use Half of kg shrimp.
  3. Prepare Half of kg minced pork.
  4. Prepare 5 heads of shallots.
  5. Provide of Wonton wrapper.
  6. Get of Flour.
  7. Use 1 of egg.

Steps to make Shrimp and Pork Wonton:

  1. Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside.
  2. Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside.
  3. Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop..
  4. After that take your wrapper and scoop 1 tsp of mixture and wrap it..
  5. When all is done. Can cook immediately or keep in freezer for later use..

You won't find them on most menus, so it's all the more worth it to learn how to make them at home! For this San Xian Wontons recipe, I chose shrimp, pork and chicken, but if pork is. These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. If you've ever had store bought frozen wontons or wontons from a good value Chinese place that probably uses frozen wontons, you will be amazed how. This simple shrimp pork wonton soup recipe is so satisfying and comforting, especially on a cold, rainy day.

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