How to Make Delicious Red Thai Curry

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Red Thai Curry

Before you jump to Red Thai Curry recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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We hope you got insight from reading it, now let’s go back to red thai curry recipe. You can have red thai curry using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Red Thai Curry:

  1. Use of Sliced Mushrooms.
  2. Provide of medium size sliced Carrots.
  3. Use of Capsicum cut into cubes.
  4. Prepare of medium size onion cut into cubes.
  5. You need of Red Thai Curry masala.
  6. Get of thick Coconut Milk.
  7. Take of Water.
  8. Prepare of Salt.
  9. Take of sesame oil.

Steps to make Red Thai Curry:

  1. Chop all the vegetables and keep ready..
  2. Take oil in a vessel, add the onions and capsicum first and the carrots and saute well. Add the mushrooms and make a quick stir..
  3. Add the Thai masala and mix well..
  4. Add the coconut milk, and salt and take a boil..
  5. Add salt and water according..
  6. Keep stirring till you get a boil and then cook on low flame till the vegetables are done..
  7. Serve immediately with Boiled Rice..

Thai red curry recipe With step by step photos. This is a delicious Thai red curry made with The method for making Thai red curry is same as the Thai green curry. just instead of green chilies, red. A great option when you're short on time but don't want to miss out on taste. Vegetables in Thai Red Curry with Sweet Potato Noodles. Butternut Squash in Fresh Green Curry.

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