Easy Recipe: Yummy Homemade Salsa Verde

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Homemade Salsa Verde

Before you jump to Homemade Salsa Verde recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let’s go back to homemade salsa verde recipe. To cook homemade salsa verde you only need 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Homemade Salsa Verde:

  1. Take 1.5 lb of Tomatillo.
  2. Get 2 of Serrano Pepper.
  3. Get 2 of Poblano Pepper.
  4. Take 3 tbsp of Onion.
  5. Get 3 tbsp of Shallot.
  6. Take 4 tbsp of Cilantro.
  7. Prepare 2 tbsp of Lime Juice.
  8. Get 3 clove of Garlic.
  9. Take 1/2 tsp of Sugar.
  10. Use 2 tsp of Salt.

Instructions to make Homemade Salsa Verde:

  1. Roast the Serrano, Poblano, and Tomatillo.
  2. Once roasted, remove the seeds from both peppers as well as the skin from the poblanos..
  3. Add ALL ingredients to large bowl and pulse using hand blender (such as a robo coupe) or similar tool until desired consistency is reached..
  4. Enjoy that ish!.

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