How to Prepare Delicious Stir pork belly with Steam eggplant

Stir pork belly with Steam eggplant. Hello every one. thank you again for your support watching my video. Today I'm making egg plant stir fry with pork belly. For Clay Pot Enthusiastic cooking, here is for you.

This Hunan-Style steamed eggplant is a vegan/vegetarian dish that packs a ton of flavor and can be served as an appetizer, side, or full meal with rice! This Hunan Steamed Eggplant is a nice change over the usual, especially if you're looking for a spicy dish with strong flavors. steamed rice to serve. Shallow-fry the eggplant in batches for about three minutes Return the pork, eggplant and onion to the wok and stir to coat with sauce. You can have Stir pork belly with Steam eggplant using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Stir pork belly with Steam eggplant

1. It’s of Oyster sauce.
2. It’s of Rice wine.
3. Prepare of Sweet soy sauce.
4. It’s of Dry chili.
5. You need of Ginger.
6. Prepare of Garlic.
7. Prepare of Red onion.
8. It’s of Onion leaf (for garnish).
9. You need of Eggplant.
10. It’s of Pork belly slice small.

· The luxurious texture of the silky steamed eggs contrasts beautifully with crispy bits of ground meat. You can also substitute ground chicken or beef! It's braised pork belly filled in steamed buns with fresh vites. Chinese-style pork belly steamed in a bowl with pickles and chilies until tender.

Stir pork belly with Steam eggplant step by step

1. Prep all ingredients as below. I steam the eggplant ahead and put aside.
2. Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine..
3. Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat..
4. Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well..

Crispy Pork and Cabbage Egg Rolls. Buddha's Delight (Lo Hon Jai): Chinese Vegetarian Stir-Fry. Steaming eggplant helps to keep this vegetable moist and tasty, without stripping it of its nutrients. Steamed eggplant is a healthy, delicious option for lunch, dinner, or a quick snack. With a good steamer made of metal or bamboo and by prepping the eggplant correctly.