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We hope you got benefit from reading it, now let’s go back to cheese fondue-style dressing recipe. You can have cheese fondue-style dressing using 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Cheese Fondue-Style Dressing:
- Use 1 bunch of Broccoli.
- Provide 1 tbsp of White flour.
- Provide 2 tbsp of Butter.
- You need 100 ml of Milk.
- Take 2 slice of Sliced cheese (to taste).
- You need 1 dash of Black pepper and salt.
Instructions to make Cheese Fondue-Style Dressing:
- Boil the broccoli..
- Melt the butter and flour in a frying pan while stirring to keep it from burning..
- Add the milk a little at a time and it will become smooth..
- Add the cheese. Let it melt until it's your desired thickness. Adjust with milk..
- Top the broccoli with the sauce and season with black pepper and salt..
Drizzle over the salad and roasted potatoes. Arrange the seafood and vegetables on a platter at the table, and set out the sauces and pickled ginger in small bowls. To make the batter: In a medium bowl, stir together the flour, salt, and baking soda. In a separate medium bowl, whisk the egg yolks together with the ice water. Then whisk the egg mixture into the flour mixture.
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