Easy Recipe: Delicious Indian Cheese Fondue

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Before you jump to Indian Cheese Fondue recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

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We hope you got benefit from reading it, now let’s go back to indian cheese fondue recipe. You can cook indian cheese fondue using 21 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Indian Cheese Fondue:

1. Provide For of veggies.
2. You need 1 cup of boiled diced potato.
3. Use 1 cup of broccoli chopped.
4. Take 1 cup of diced bell peppers.
5. Take 1 cup of diced pav or French bread.
6. You need 1 tbsp of oregano.
7. Take 2 tbsp of butter.
8. Use to taste of Salt.
9. Use For of For Cheese Fondue.
10. Use 2 cups of milk.
11. Get 2 of cheese slices.
12. Prepare 1 cup of mozzarella and processed cheese(optional).
13. Prepare 2 tbsp of butter.
14. You need 1 tbsp of all-purpose flour.
15. Use 1 tsp of chilli flakes.
16. Take 1 tsp of oregano.
17. Get to taste of Salt.
18. Provide For of serving.
19. Prepare As required of Nachos chips.
20. Provide as needed of Cracker biscuits.
21. Provide optional of You can serve potato chips as well.

Instructions to make Indian Cheese Fondue:

1. Ingredients required- Boiled potato, Broccoli, Bell peppers (Yellow, Green or Red), Pav or French bread..
2. Heat a pan add 1tsp butter, 1tsp oregano and toss the boiled potato for 2-3 minutes..
3. Repeat the above step for bell peppers and broccoli. You can add a pinch of salt while tossing bell peppers and broccoli..
4. Similarly cut the pav in cubes and toss it in oregano and butter..
5. For Cheese Fondue – Heat a pan add 2tbsp butter, 1tbsp all-purpose flour and sauté it..
6. Now add 2 cups milk in batches and keep stirring. It will get thicken. At this stage add cheese slices and mix well..
7. Now add 1 tsp oregano, 1tsp chilli flakes and salt to taste. You can also add Mozzarella and processed cheese and mix well and adjust the consistency with some more milk..
8. Our cheese fondue is ready to serve. You can add more veggies and chips. I have served it with broccoli, bell peppers, potatoes, pav nachos & cracker biscuits..

How to Keep Cheese Fondue Smooth. This is SO important to make sure the cheese fondue you make at home is buttery smooth and tastes even better than a cheese fondue restaurant. Easy cheese fondue recipe with white wine is a perfect gourmet appetizer that you can make at home! Cheeses like emmental, gruyere and cheddar work best for a silky, creamy, indulgent swiss fondue. Amazing for New Years Eve, Valentines Day or a date night!

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