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Before you jump to Crockpot Candied Pecans recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
You already know that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. At the end of the day, almost everyone want to go home, not to the gym. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutrients and the physical exercise that you need. Here are some tips to be as healthful as possible.
Water is the most effective beverage out there. Soda and coffee, when used in small amounts, aren’t that bad. Getting most of your hydration from them is a awful idea. Having water instead of other forms of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend exclusively on water ingestion.
There are a good deal of things that contribute to your getting healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being intelligent about the choices you make each day is a start. Trying to get in as much exercise as possible is another. Don’t overlook that health isn’t only about how much you weigh. You really want your body to be powerful too.
We hope you got insight from reading it, now let’s go back to crockpot candied pecans recipe. You can cook crockpot candied pecans using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Crockpot Candied Pecans:
- Use 1 Cup of sugar.
- You need 1/2 cup of brown sugar.
- Prepare 2 Tbsp of cinnamon.
- Use 1 of egg white.
- Use 2 1/2 tsp. of vanilla.
- Get 4 cups of pecans.
- Prepare 1/4 cup of water.
Instructions to make Crockpot Candied Pecans:
- In one bowl mix together sugar, brown sugar, and cinnamon. Set aside. In a sepetate bowl whisk egg white and vanilla until a little frothy..
- Place pecans in crockpot and drizzle with egg white mixture. Stir together to evenly coat the pecans. Sprinkle cinnamon sugar mixture over the top and stir until evenly coated..
- Cook on low for 3 hours, stirring every 20 minutes. Stir in water when 20 minutes of cook time remains..
- Once cooking time is up, spread pecans on a cookie sheet to cool, at least 20 minutes before storing..
And candied pecans are not only so easy to make, but also are fantastic year round to bring a little crunch to a salad or sweet fruit as a topping. Pour egg white mixture over pecans and stir until coated. Pour sugar mixture over and stir again until pecans are fully coated. Add in the sugar, brown sugar and cinnamon. Spray the inside of the crockpot with canola oil spray.
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