Easy Recipe: Delicious Banana bread

Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Chef Anna Olson has a classic banana bread recipe that will make you say Oh Yum, and she wants to share it with you! You can have Banana bread using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Banana bread

1. It’s 2 of eggs.
2. Prepare 5.5 of tsps liquid or powder stevia.
3. Prepare 1/2 cup of veg oil or coconut oil.
4. You need 1 tsp of vanilla extract.
5. Prepare 2 tbsp of natural yoghurt.
6. It’s 1 1/2 cups of walnuts or mix nuts.
7. It’s 3 of ripe bananas, mashed.
8. Prepare 1 2/3 cup of plain flour.
9. Prepare 1/4 tsp of salt.
10. It’s 1/2 tsp of cinnamon.
11. Prepare 1 tsp of bicarbonate of soda.

Follow along as Anna Olson teaches you. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread.

Banana bread instructions

1. Preheat oven to 180 degrees on conventional or 160 degrees fan forced. Line a loaf pan and set aside..
2. Beat eggs and stevia together with a hand electric mixer for approximately 3 minutes..
3. Add in oil. Beat until mix thoroughly. Mix in yoghurt and vanilla with the electric mixer. Add in mashed banana and mix..
4. Add in mixed nuts. Stir with a wooden spoon..
5. Sift together the flour, salt, bicarbonate of soda and cinnamon together in a large bowl..
6. Pour the wet mixture into the dry mixture. Fold gently with a wooden spoon until mixed thoroughly..
7. Pour mixture into the prepared pan and bake for 45-50mins or until a skewer inserted comes out clean.
8. Cool in pan for 10 minutes then tur. Onto wire cooling rack to cool completely..
9. Enjoy.

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