Macrobiotic Banana Bread with Rice Flour.
You can have Macrobiotic Banana Bread with Rice Flour using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Macrobiotic Banana Bread with Rice Flour
- Prepare 2 of ☆ Bananas.
- It’s 70 ml of ☆ Soy milk.
- You need 2 tbsp of ☆ Canola oil.
- It’s 2 tbsp of ☆ Brown sugar.
- You need 150 grams of Rice flour.
- You need 30 grams of Almond flour.
- You need 2 tsp of Baking powder.
- You need 2 pinch of Salt.
- Prepare 1 of Brown cane sugar (for topping).
- You need 1 of Walnuts (for topping).
Macrobiotic Banana Bread with Rice Flour step by step
- Mash the bananas and mix with the ☆ ingredients..
- In a separate bowl, mix together all of the ingredients except for the topping ingredients..
- Add the wet ingredients from Step 1 to the dry ingredients from Step 2, and mix until evenly combined..
- Pour the batter into a pound cake mold, top with brown cane sugar and crushed walnuts, then bake for 40 minutes at 180℃..
- When you insert a skewer and it comes out clean, it's cooked through. Wrap in aluminum foil until it cools to give it a moist finish..