How to Prepare Yummy Dutch black Mussels marinara

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We hope you got insight from reading it, now let’s go back to dutch black mussels marinara recipe. You can have dutch black mussels marinara using 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Dutch black Mussels marinara:

1. Get 250 gm of black Mussels.
2. Take 3 clove of garlic.
3. You need 1 of no. Onion.
4. Use 1 of lemon.
5. Provide 100 gm of Tomato sauce.
6. Provide 10 gm of Chilli flakes.
7. Take 1 of red chilli.
8. Take 20 gm of Corrainder.
9. Get 2 of spring onion.
10. Get 4 tbsp of Olive oil.
11. Use of Salt and pepper.

Instructions to make Dutch black Mussels marinara:

1. Saute Galric, chilli and onion add mussels..
2. Add sauce, tomato, lemon and greens. Season with salt and pepper..
3. Garnish with greens and lemon slices..

The original recipe uses fresh mussels, which I couldn't get in my neck of the woods, so I just used two boxes of frozen, thawed mussels without the sauce packet. This mussels marinara recipe is a simple, yet elegant, pasta dinner. Serve with garlic bread and a green salad. Mussels Marinara. this link is to an external site that may or may not meet accessibility guidelines. Every time I eat mussels or clams I think of my Dad.

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