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Before you jump to Focaccia Italian Garden (Italian Bread) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
Probably the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. If you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is certainly not true. Especially if you ensure that the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.
The kitchen alone gives you many small means by which energy and money can be saved. Natural living is something we can all do, without difficulty. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to focaccia italian garden (italian bread) recipe. You can cook focaccia italian garden (italian bread) using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Focaccia Italian Garden (Italian Bread):
- Get 1/3 Cup of water.
- Provide 2 Tsp of sugar.
- Prepare 1 Tbsp of yeast.
- Use 1/2 Cup of all-purpose flour.
- Take 1/4 Cup of olive oil plus more for drizzling.
- Prepare 2 Tsp of salt.
- Use of For garden decoration.
- Provide as required of I used Cherry tomatoes (red, yellow, brown), all coloured pepper, onion, tomatoes, spring onion, carrot. (you can use vegetables as per your design or as per your choice).
- Use as required of Crushed black pepper for garnishing.
- Use as required of Oregano for garnishing.
Instructions to make Focaccia Italian Garden (Italian Bread):
- Take warm water, add sugar, salt, yeast and leave them for 10 minutes to activate yeast. When yeast has activated. Take all-purpose flour in a bowl, add olive oil and activated yeast and make a soft dough. If you feel that the dough is very sticky. You can use 1 Tbsp all-purpose flour..
- Now take another bowl and grease it with the oil. Now keep this dough in a bowl, cover it with the plastic and leave it for 1 hour. The dough would have doubled in size. Now punch the dough and roll it out..
- I used rectangle shape baking tin. You can use any shape of baking whatever you like. Now greased the baking tray. Layout the dough in the baking tray. Now it’s all up to you which kind of design you want and create your own..
- I used cherry tomatoes (yellow, red, brown), carrot, onion, tomato, all coloured pepper, spring onion. (you can use the vegetables as per your choice). Once you have finished decorating your garden, cover it again and leave it for 30 minutes..
- Now preheat the oven to 200 degree Celsius. if you don’t want that your vegetables get burn, so for that, first 15 minutes of baking cover the top with an aluminium foil. After 15 minutes remove the foil, brush the top with melted butter and bake it for 35-40 mints at 200 degrees Celsius..
- Now Focaccia garden is ready to serve. Garnish with crushed black pepper and oregano, cut it into any slices and enjoy the taste of Italy 🙂.
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