How to Prepare Perfect Focaccia Bread

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Before you jump to Focaccia Bread recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A lot of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is pretty uncomplicated to live green, after all. It’s about being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to focaccia bread recipe. To cook focaccia bread you only need 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Focaccia Bread:

1. Get 600 gms of flour.
2. Use 2 tsp of granulated sugar.
3. Get 2 tsp of instant dry yeast.
4. You need 60 ml of oil.
5. You need 1 tbsp of salt.
6. Prepare 450 ml of warm water.
7. You need 3 of big garlic minced cloves.
8. Prepare 2 tbsp of dry herbs (origano,rosemary).
9. Get 1 tsp of chilli flakes.
10. Get 100 gms of bell pepers/ capcicum.

Instructions to make Focaccia Bread:

1. Prepare the Dough: whisk half of the water, 2 tsp yeast, together in a bowl. cover and allow to rest for five minutes. Then add remaining water, oil, salt, flour and make a nice smooth and soft dough. poke it with your finger if it bounces back your dough is ready to rise, if not then it needs more kneading..
2. Let the dough rise: lightly grease a large bowl with oil, place the dough in the bowl. coat the dough with oil and cover the bowl with a damp towel and keep it in a warm place for 2 hr if u r in hurry heat your oven at 65C and keep the dough inside for about 30 mins..
3. Prepare the toppings: Take 3 tbsp of oil add minced garlic, herbs and chilli flakes mix well and cut the bell peppers into medium slices..
4. Take a baking tray grease it very well. take that dough and Knead it lightly and roll it and flatten it placed it in the tray. the dough should be evenly spread..
5. Apply the herb garlic oil on the top of the dough spread the herb and garlic nicely, spread the sliced bell pepper nicely on the dough..
6. Rest the tray for some time to rise it again u can also put inside the oven at 65C to fast rise..
7. After rising of the dough bake it on 235C about 20-30 mins untill lightly brown on the top..
8. After taking out the bread brush it with that left over herb oil..
9. Serve it warm..

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