How to Prepare Tasty Enchilada Casserole

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Enchilada Casserole

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We hope you got benefit from reading it, now let’s go back to enchilada casserole recipe. To make enchilada casserole you only need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Enchilada Casserole:

  1. Take of ground beef.
  2. You need of onion, chopped.
  3. Provide of tomato sauce.
  4. Prepare of Mexicorn, drained.
  5. Provide of enchilada sauce.
  6. Provide of chili powder.
  7. Get of ground cumin.
  8. You need of black pepper.
  9. Provide of salt.
  10. You need of (5") corn tortillas, divided.
  11. You need of shredded cheddar cheese, divided.

Instructions to make Enchilada Casserole:

  1. Cook beef and onion until done. Drain fat..
  2. Preheat oven to 375°. Stir tomato sauce and next 6 ingredients into meat mixture. Bring to a boil stirring occasionally..
  3. Place half of the tortillas in bottom of a greased 9 x 13" baking dish. Spoon half of the beef mixture over tortillas, sprinkle with 1 cup cheese. Repeat layers..
  4. Bake 15 minutes. Serve with sour cream..

With more online raves than any other recipe on Sunset.com, this homey, comforting casserole summons up the past in the best. Think of this vegetarian enchilada casserole as a veggie-packed Mexican lasagna with corn tortillas standing in for the noodles! Reviews for: Photos of Vegetarian Enchilada Casserole. Love enchiladas but don't have the time to prepare? Pull this EASY ENCHILADA CASSEROLE together in minutes with the same great taste!

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