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Before you jump to My Grandma's Bread and Butter Pickles recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. You get the greatest energy savings by fully loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. Typically, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to my grandma's bread and butter pickles recipe. You can cook my grandma's bread and butter pickles using 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make My Grandma's Bread and Butter Pickles:
- You need 1 of -add together-.
- You need 1 gallon of cucumbers, sliced.
- You need 8 small of onions, sliced.
- Prepare 2 of red bell peppers, sliced.
- You need 1/4 cup of canning or kosher salt.
- Prepare 1 of mix together-.
- Provide 1 1/2 tsp of tumeric.
- Use 1/2 tsp of cloves.
- Provide 2 tbsp of mustard seed.
- You need 2 tsp of celery seed.
- You need 5 cup of granulated sugar.
- Prepare 5 cup of white distilled vinegar.
Steps to make My Grandma's Bread and Butter Pickles:
- Cover the sliced vegetables with ice for three hours, then drain..
- Add the mixed spices (turmeric through vinegar) to the drained cucumber mixture..
- Boil for five minutes and hot pack..
- These are delicious (:.
Wash and slice into paper thin slices – onions, cucumbers, & pepper. Mix salt in them & bury in ice. Old family recipe for bread and butter pickles, my great grandmother passed this down and I still make them today. My grandmother learned to make them from her foster mother, and my mother learned to make them from my grandmother.. Bread and butter pickles are my favorite.
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