Easy Recipe: Delicious Millionaire shortbread

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Before you jump to Millionaire shortbread recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active contribution. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. It is quite straightforward to live green, all things considered. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to millionaire shortbread recipe. You can have millionaire shortbread using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Millionaire shortbread:

1. You need of Shortbread.
2. Prepare 200 g of salted butter.
3. Use 100 g of sugar.
4. Take 275 g of plain flour.
5. Provide of Caramel.
6. Take 200 g of salted butter.
7. Prepare 3 tbsp of sugar.
8. Prepare 4 tbsp of golden syrup.
9. Use 397 g of condensed milk.
10. Prepare of Topping.
11. Provide 200 g of milk chocolate.
12. Take 100 g of white chocolate.

Instructions to make Millionaire shortbread:

1. Prep the ingredients, pre heat the oven to 160’C fan and line a deep square oven tin with parchment paper..
2. Cream together the sugar and room temperature butter. Using a mixer whisk till smooth..
3. Add the flour and with your hands combine to a dough..
4. Move the dough to the oven tin and push to flatten across the base of the tin. Add to the oven and bake for 20-25 mins till lightly browned..
5. Once the shortbread is out the oven now begin the caramel. Add the butter, sugar, golden syrup and condensed milk to a saucepan. Simmer till the butter is all melted..
6. Now bring the caramel to the boil and let bubble for 5-7 minutes. It will get SUPER HOT!!! So be very careful and stir continuously. You will notice the mixture darkens in colour and begins to thicken..
7. Now pour over the shortbread – smooth so it covers all the base and leave to cool..
8. Melt the chocolate – I find in the microwave is easiest – heat for 10 seconds then stir and repeat till almost completely smooth. If you take out it will continue to cook so underdone is best as it will still melt when out the microwave. Repeat for the white chocolate. Once ready pour over the caramel and make a pretty pattern!.
   
   
9. Leave to cool for 1-2 hours (once cooled enough move to the fridge to harden). Once fully hard you can remove from the tin and cut into squares. These will last in a sealed Tupperware for up to a week (if they last that long…..!)..

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