Easy Recipe: Delicious H's quick n spicy cucumber pickle

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H's quick n spicy cucumber pickle

Before you jump to H's quick n spicy cucumber pickle recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let’s go back to h's quick n spicy cucumber pickle recipe. You can cook h's quick n spicy cucumber pickle using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make H's quick n spicy cucumber pickle:

  1. You need 1 of cucumber shaved into ribbons.
  2. Provide 1/4 cup of water.
  3. Provide 1/2 tsp of xylitol.
  4. Provide 2 tbsp of rice vinegar.
  5. Take 8 of drops of tabasco sauce.
  6. Prepare 1 of himalayan salt.

Steps to make H's quick n spicy cucumber pickle:

  1. Place the cucumber in a bowl..
  2. Add the water, rice vinegar, xylitol and tabasco sauce and gently toss through..
  3. Allow to stand for 10 mins in fridge and then season with salt..

While that's cooling, pull out your mandolin to slice the Persians very thin. Toss your sliced cucumbers and onions in a large bowl, then fill each jar with the mixture, gently pushing down the veggies to allow room for more. In a pot, combine the vinegar, sugar, celery flakes, red pepper flakes and salt and bring to a boil. Stir until the ice is melted. Heat sugar with vinegar till sugar dissolved.

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