How to Prepare Appetizing Brad's reverse chili Colorado burritos

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Brad's reverse chili Colorado burritos

Before you jump to Brad's reverse chili Colorado burritos recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Go up the stairs. Instead of selecting the elevator, climb the stairs to your floor. This isn’t as easy to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a great way to get some extra exercise. Even if you do live or work on one of the upper floors, you can still get off of the elevator early and climb up the stairs the rest of the way. Most people will choose to be sluggish and take an elevator instead of choosing exercise on the stairs. Even if you only have a single flight to climb, climbing up and down it during the day is a great way to get extra exercise.

There are a whole lot of things that factor into getting healthy. Intensive gym visits and narrowly defined diets are not always the answer. Little things, when done every single day, can do a great deal to enable you to get healthy and lose pounds. Being smart when you choose your food and actions is where it begins. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren’t the only indicator of your health levels. You need your body to be strong too.

We hope you got benefit from reading it, now let’s go back to brad's reverse chili colorado burritos recipe. To cook brad's reverse chili colorado burritos you need 24 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Brad's reverse chili Colorado burritos:

  1. You need of For the chile Colorado.
  2. Prepare 3 lbs of beef stew meat.
  3. Prepare 1 1/3 cups of flour.
  4. Prepare 2/3 cup of corn flour.
  5. Prepare 1/2 tsp of each salt, pepper, cumin, chili powder,.
  6. You need of For the chili Colorado sauce.
  7. Prepare 2 (29 oz) of cans red enchilada sauce.
  8. You need 1/2 tsp of each salt, pepper, cumin, chili powder,.
  9. Use 1 of small can green chiles.
  10. Get 2 tbs of minced garlic.
  11. Get 2-3 tsp of granulated beef bouillon.
  12. Prepare Pinch of cinnamon.
  13. Take 1/4 cup of chopped cilantro.
  14. Use 1/2 of onion, chopped.
  15. Use of Toppings and filling.
  16. You need of Prepared black beans.
  17. Provide of Prepared Mexican rice.
  18. Take 10 inch of tortillas.
  19. Take of Chopped cilantro.
  20. Take of Avocado.
  21. You need of Shredded pepper jack.
  22. Use of Chopped onion.
  23. Take of Sour cream.
  24. Prepare of Lime wedges.

Instructions to make Brad's reverse chili Colorado burritos:

  1. Combine the 2 flours and spices for the Colorado in a large ziplock bag. Shake well to mix..
  2. Heat oil in a large frying pan. Add beef to the bag and shake well to coat. Knock off extra flour and fry in batches until browned. Do not overload the pan. When done, add the beef to the pressure cooker..
  3. Add to the pressure cooker the rest of the ingredients for the sauce. Secure top and pressure cook for 50 minutes. When done season further yo taste..
  4. When beef is done, toast tortillas in a dry pan. Fill with rice and beans. Roll up. Top with plenty of the chili Colorado and desired toppings. Serve immediately. Enjoy..

Chef Aarón Sánchez shares a recipe straight from his Northern Mexican heritage: his Uncle Mario's famous Chili Colorado. This Instant Pot Chili Colorado features fork-tender chunks of spicy beef in a flour tortilla smothered with enchilada sauce and melty, gooey cheese. This Chili Colorado Burrito recipe will work in any brand of electric pressure cooker, including the Instant Pot, Ninja Foodi, or Power Pressure Cooker XL. Chili Colorado burritos are loaded with tender beef, beans and cheese and smothered in a homemade enchilada sauce and all your favorite toppings. I could eat Mexican food every day, and this recipe is one of my favorites!

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