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We hope you got insight from reading it, now let’s go back to banana pb&j vegan gluten free bread recipe. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Banana pb&j vegan gluten free bread:
- Get 2 of banana.
- You need 3 tbsp of peanut butter.
- Prepare 1 cup of instant oats.
- You need 2 tbsp of favorite jelly.
- Prepare 3 tbsp of stevia.
- Use 1/2 tsp of vanilla extract.
- Provide 1/2 tsp of ground cinnamon.
- Prepare 1 tsp of baking powder.
Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats).
- Pour blend into a microwave safe baking pan or cupcake mold.
- Microwave for 3-5 minutes.
- Enjoy!.
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