My Mexican Street Corn 🌽.

You can have My Mexican Street Corn 🌽 using 15 ingredients and 11 steps. Here is how you achieve it.

Ingredients of My Mexican Street Corn 🌽

1. Prepare 4 of corn cobs.
2. It’s 2 sticks of salted butter.
3. It’s 5 of garlic cloves (minced).
4. It’s 2 tbsp of mayo.
5. It’s 1/2 tsp of paprika.
6. You need 1/2 tsp of chili powder.
7. You need 1/2 tsp of dried parsley.
8. Prepare 1 tsp of cumin.
9. Prepare 1/8 tsp of ground all spice.
10. Prepare 1/4 tsp of smoked paprika.
11. Prepare 2 tbsp of parmesan cheese.
12. It’s of Sour Cream Mayo Topping:.
13. It’s 1 cup of mayo.
14. Prepare 1 cup of sour cream.
15. Prepare of Spinkle parmesan cheese.

My Mexican Street Corn 🌽 step by step

1. Pre heat broiler to high..
2. Shuck your corn..
3. Boil corn for 10 minutes. Take out. Pat dry..
4. Get 4 pieces of aluminum foil out… however, big you want or need them..
5. Melt butter and garlic in bowl..
6. Add all the spices to your bowl and mayo..
7. Get your aluminum and lay the corn on it. Add the butter mixture on the corn..
8. Make the topping and spoon the mixture on the top of the corn..
9. Wrap it up and leave it sit for 30 minutes. After it's sat, put in broiler for 7-10 minutes..
10. Put back in oven on 375 degrees for 15 minutes..
11. Top the corn with more plain sour cream and paprika, jalapenos and squeeze a lime on the top..