Recipe: Yummy Vegan banana bread

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Vegan banana bread

Before you jump to Vegan banana bread recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.

One thing that some of you may already know is that by eating the right foods can have a substantial effect on your health. Something that you should never eat no matter what is the varied foods that you will acquire at all of those fast food places. The foods that you will get from these fast food places are foods that are incredibly unhealthy, loaded with fat and typically have little to no nutrition. In the following paragraphs we shall be going over foods that you need to be eating that can help you stay healthy.

Citrus fruit will be one of the best things that you can have for your desserts, rather than having a piece of cake or even ice cream. All the nutrition in citrus fruit, including vitamin C, are also necessary for maintaining your health. Something you may want to try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For those of you who want to start living a healthier life the tips above can help you do that. The pre packaged highly refined foods that you can find in any store is additionally not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to vegan banana bread recipe. To cook vegan banana bread you need 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Vegan banana bread:

  1. Use 2 cups of whole wheat flour.
  2. Prepare 3 of medium sized banana or 2 large banana(fully ripe).
  3. Prepare 1/2 cup of brown sugar.
  4. Get 1/3 cup of oil.
  5. Use 1/2 tsp of baking soda.
  6. Get 1/2 tsp of salt.
  7. Take 1 tsp of cinnamon powder.
  8. Use 1/4 cup to 3/4 cup +2tbsp of water.
  9. Provide 1 tsp of vinegar or 2tsp lemon juice.

Instructions to make Vegan banana bread:

  1. Preheat the oven to 180 degrees Celsius for 20 minutes. Grease the loaf pan and set aside. Make sure all the ingredients are at room temperature. Sieve together flour, baking soda, salt and cinnamon powder thrice..
  2. Mash the banana well without any chunks. Add brown sugar and 1/4 cup of water whisk until the sugar dissolves completely..
  3. Add oil, vinegar and mix again..
  4. Add the sieve the flour mixture in 3 batches and whisk without any lumps. Stir it slowly don't overmix. If required add water in small batches.I used totally of 3/4cup+2 tbsp water. The water required depends on the wheat flour you are using. This batter would slightly thicker only..
  5. Pour it to a greased loaf pan and level it with a spatula.Tap the pan 2 or 3 times..
  6. Bake it for 65 minutes in preheated oven for 180degree Celcius. A skewer inserted must come out clean once baked..
  7. Allow the banana bread to cool down a bit and place it on a wire rack to cool down completely..
  8. Slice the bread once it's completely cooled..

The best banana bread ever, and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to make and customizable with your favorite stir-ins. Storing Vegan Banana Bread: This banana bread recipe is super moist fresh out of the oven, but storing it properly is important to maintain the taste and texture of this vegan bread, given its lack of. Vegan Banana Bread. this link is to an external site that may or may not meet accessibility guidelines. Here's the vegan banana bread you've been searching for!

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