How to Cook Delicious Shrimp & Chicken Fried Rice

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Before you jump to Shrimp & Chicken Fried Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you make certain the dishwasher is full previous to starting a cycle. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that hard. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to shrimp & chicken fried rice recipe. You can cook shrimp & chicken fried rice using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Shrimp & Chicken Fried Rice:

1. You need of Day old white rice, (around 150g dry weight before cooking),.
2. Use of frozen shrimp,.
3. Get of cooked chicken pieces,.
4. Get of chopped spring onions,.
5. Take of eggs, beaten,.
6. You need of light soy sauce,.
7. Prepare of MSG (optional),.
8. Use of salt,.
9. Provide of thin green chillies, sliced very finely,.
10. Use of shrimp & chilli oil (optional to give more depth),.
11. Provide of cooking oil for frying.

Instructions to make Shrimp & Chicken Fried Rice:

1. Heat the wok up over a high heat and add the frozen shrimp. Once the water is released from the shrimp, drain it away from the wok then add a tiny dash of cooking oil and the cooked chicken. Toss everything together. Scrape the shrimp and chicken to once side then add the beaten egg to the other..
2. Once the egg begins to set a little break it up into chunks and add the chillies and whites of the spring onions plus the MSG if you're using it, season with a small pinch of salt then toss together and fry off for 15-20 seconds..
3. Add in your day old rice. Break it up if there's large chunks. Add the light soy sauce. Stir and toss everything together in the wok. Add in the greens of the onions. Fry for 15-20 seconds then lastly add the shrimp and chilli oil. Stir well until evenly distributed throughout. Serve up and enjoy! :).

What's New and Beneficial About Shrimp. Shrimp can be a unique source of the antioxidant and anti-inflammatory carotenoid nutrient astaxanthin. Find hundreds of tasty ways to cook shrimp, including pasta and shrimp, grilled shrimp, and shrimp scampi, with tips and reviews from home cooks like you. These easy shrimp recipes are easy enough for a quick weeknight dinner, delicious enough for date night, and fun enough for a summer cookout. Shrimp definition, any of several small, long-tailed, chiefly marine crustaceans of the decapod suborder Natania, certain species of which are used as food.

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